Tag Archives: Asparagus

The New York Times 4:57 pm on April 8, 2022
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3 Spring Recipes to Celebrate the Season’s Arrival

A shaved asparagus salad, roasted chicken and potatoes infused with green garlic, and a bright rhubarb crumble: This menu from David Tanis puts the season’s best on display.

#asparagus, #cooking-and-cookbooks, #poultry, #rhubarb, #spring-season

The New York Times 3:13 pm on April 14, 2021
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16 Asparagus Recipes That Positively Scream Spring

After a particularly long winter, these bright, fresh recipes will have you clamoring to eat greens.

#asparagus, #cooking-and-cookbooks, #recipes, #salads, #vegetables

The New York Times 2:30 pm on April 12, 2021
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Asparagus Season!

Stir-fried, tossed with pasta or baked: Put this sign of spring to work.

#asparagus, #content-type-service, #cooking-and-cookbooks

The New York Times 3:15 am on March 21, 2021
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Asparagus, Just in Time for Spring

Spring starts with “A” for asparagus, one of the most versatile of vegetables. (Apologies to artichokes.)

#asparagus, #cooking-and-cookbooks, #fabricant-florence, #quarantine-life-and-culture, #vegetables

The New York Times 4:35 pm on March 12, 2021
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Getting the Best Out of Thick Asparagus

Wondering what to do with those stalks? Roast them with sweet slivered leeks and salty capers.

#asparagus, #cooking-and-cookbooks, #flatbush-brooklyn-ny, #gardens-and-gardening, #spring-season

The New York Times 10:00 am on March 10, 2021
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13 Spring Recipes to Add to Your Cooking List

Celebrate the season’s arrival with dishes that make the most of its best and brightest produce.

#asparagus, #content-type-service, #cooking-and-cookbooks, #spring-season