Hundreds have died in plunging temperatures, and malnutrition has been rampant, even as the Taliban government’s ban on female workers has hampered international aid.
Tag Archives: Livestock
After Chemical Burn, Farm Owners Worry About a Cherished Way of Life
The derailment of a train carrying toxic chemicals upended a region of Ohio where generations of families could afford to buy acres of land, raise livestock and plant gardens.
Spy Cams Show What the Pork Industry Tries to Hide
A California activist sneaked into a gas chamber for hogs and installed three cameras. See for yourself what they show.
H5N1 Bird Flu is Causing Alarm. Here’s Why We Must Act.
Bird flu has spread widely among animals. Unless we act now, it soon could do the same among humans.
Egg Shortages Are Driving Demand for Raise-at-Home Chickens
People are snapping up chickens that are “heavy layers” in response to egg inflation. The chick situation holds lessons about the broader economy.
Where the Bison Could Roam
Bison once numbered in the tens of millions in the United States. Now, a nonprofit is working to restore the shortgrass prairie, where the American icons and their ecosystem can thrive again.
No One Wants to Say ‘Put Down That Burger.’ But We Really Should.
If current eating and farming trends continue, the world will clear at least one and a quarter more Indias worth of land by 2050.
Where Cowboys Fly and Cattle Set Sail: An Epic Food Journey
Exporting live cattle from northern Australia to Indonesia has created a unique culture, both a throwback and a modern marvel of globalization.
Lebanese Shepherds Accused of Spying Along Disputed Border With Israel
Lebanese herders say that Israel crosses an ill-defined frontier to abduct and interrogate them. Israel accuses the herders of espionage on behalf of Hezbollah.
Why Did the Chicken Cross the Barn? To Sign Up for the Scientific Study.
A farm sanctuary in New York is investigating the inner lives of cows, pigs and chickens — but only if they volunteer.
Hemp-Fed Cows Get Buzzed, Study Finds, but Will Humans Who Drink Their Milk?
Hemp with high THC content given to Holsteins leached into their milk, according to a group of German scientists exploring the food chain for dairy production.
He’s an Outspoken Defender of Meat. Industry Funds His Research, Files Show.
A UC Davis professor runs an academic center that was conceived by a trade group, according to records, and gets most of its funding from farming interests.
How New Zealand’s Climate Fight Is Threatening Its Iconic Farmland
As the country puts a growing price on greenhouse emissions, investors are rushing to buy up pastures and plant carbon-sucking trees.
Why Farmers Are Getting Priced Out of the Hudson Valley
Farmers are losing properties to wealthy buyers from the city, while leasing land from the new owners can feel like a ‘modern-day feudal system.’
A Farmer Holds On, a Fraying Lifeline for a Besieged Corner of Ukraine
Most farmers have fled the Russian advance, but Oleksandr Chaplik has stayed, despite the lethal risks and a lack of workers, water and power.
The Michigan Mink Mystery: How Did an Interspecies Outbreak Unfold?
The puzzling coronavirus cases highlight ongoing surveillance challenges and blind spots.
Wolves, and Misinformation About Them, Make a California Comeback
For the past 10 years, wolves have been steadily returning to the state after being wiped out a century ago. But not everyone is rolling out the welcome mat.
Glimpses of Northern India’s Vanishing Nomads
For centuries, Kharnak nomads have raised livestock in one of the most hauntingly beautiful — and inhospitable — places on earth. Can their traditions outlast a generational exodus?
Plan to Remove Feral Cattle From National Forest in New Mexico Raises Concerns
Most everyone agrees the unbranded animals are a problem in Gila National Forest. But fear that the plan involves shooting them from a helicopter has led to sharp opposition.
Is the Coronavirus in Your Backyard?
White-tailed deer could become a reservoir for the virus, putting people and animals at risk, health experts say.
Wolves Are Being Slaughtered in the West
Wolves have thrived since returning to the Northern Rockies. Now they face relentless assault by hunters and trappers.
There Are Better Ways to Build a Burger
How we treat farm animals today will be seen as a defining moral failing of our age.
This little piggy doesn’t like heat and low barometric pressure

Enlarge (credit: Frank Sommariva)
Pigs have a long and illustrious history in North America. According to the University of Mississippi, they were initially introduced to the continent from Europe in the 1500s. In the 1900s, the Eurasian wild boar was also introduced. Over the years, escapee pigs and the introduced boars interbred, creating a nuisance: wild hogs.
These hogs have captured the imagination of the US. In 2019, a tweet asking a “[l]egit question for rural Americans” went viral. The question: “How do I kill the 30-50 feral hogs that run into my yard within 3-5 mins while my small kids play[?]” There was even a TV show, called American Hoggers, about hunting these pigs, and it ran for four seasons starting in 2011. One of its stars, Dean Campbell, passed away over the summer. A small industry offering the experience of a lifetime—i.e. shooting hogs from a helicopter—also sprang up. If this seems somewhat macabre, it’s worth noting that feral pigs can cause $1.5 billion in damages in the US each year—though it’s hard to say if this makes using assault weaponry against them any less gruesome.
At any rate, new research suggests that by using temperature and terrain, we can anticipate where these hogs are more likely to trot as they continue expanding across the continent. According to Lindsay Clontz, one of the paper’s authors and a University of Georgia masters’ graduate in forestry and natural resources, this could help the US manage the damage more effectively.
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Volunteer Dies After a Sheep Charges at Her on a Therapy Farm
Kim Taylor, 73, went into cardiac arrest after being attacked while caring for livestock at a Massachusetts farm, the police said.
How Covid Misinformation Created a Run on Animal Medicine
Veterinarians, ranchers and farmers say they are struggling with the effects of the surging demand for ivermectin, a deworming drug.
Black Vulture Attacks on Animals May Be Increasing
But some bird experts say reports of increasing predation by black vultures in the Midwest may be overblown.
‘The Worst Thing I Can Ever Remember’: How Drought Is Crushing Ranchers
North Dakotans can’t grow enough feed for their cattle, so they’re selling off the animals before they starve.
Ivermectin Should Not Be Used to Treat Covid, F.D.A. Says
“You are not a horse,” the Food and Drug Administration said. “Stop it.”
On This German Farm, Cows Are in Charge. Or at Least Coequals.
The cows don’t have to produce milk. The pigs sleep late. No animal on this former dairy farm serves a human need. Their only purpose is to live peacefully — and provoke questions about how we eat.
Sneaker marketplace GOAT hits $3.7 billion valuation in Series F raise
Sneaker and streetwear empire GOAT just doubled its valuation in a massive new raise.
The GOAT Group parent company shared today that it has raised $195 million in a Series F raise valuing the fashion giant at some $3.7 billion. The raise was led by a handful of hedge funds and P/E firms including Park West Asset Management, Franklin Templeton, Adage Capital Management, Ulysses Management and funds & accounts advised by T. Rowe Price Associates.
GOAT has surgically defined a corner of fashion commerce outside of Amazon’s purview while growing the appeal of street wear and sneakers to a broader audience of consumers. GOAT Group has now raised just shy of $500 million in total.
This round more than doubles the $1.8 billion valuation GOAT Group reached in its Series E fundraise last year. Like other online marketplaces, GOAT saw major growth last year, expanding its audience of buyers and sellers while seeing 100% year-over-year growth in its sneaker business and 500% year-over-year growth for its newer apparel business.
GOAT details some 30 million “members” and 600,000 sellers across its platform. In a press release, the company detailed its peer-to-peer marketplace has reached some $2 billion in gross merchandise volume.
Beef Prices Are Rising as Bottlenecks Limit Supply
Demand for beef is spiking as people dine out and grill, but the profits aren’t being evenly distributed. Ranchers blame the big meatpacking companies.
Wild Horses Adopted Under a Federal Program Are Going to Slaughter
Records show that some people who are paid $1,000 a head by the government to give legally protected mustangs “good homes” are sending the horses to auction once they get the money.
Epicurious Drops Beef Recipes to Fight Climate Change
The popular cooking website will not publish new beef recipes over concerns about climate change. “We think of this decision as not anti-beef but rather pro-planet,” an article said.
A Meat War Is Waged Across State Lines
In a ceremonial effort to discourage meat consumption, the Colorado governor declared March 20 “MeatOut Day.” Then Nebraska’s governor announced “Meat on the Menu Day,” seeking to do just the opposite.
Snapshots of Daily Life in a Remote Region of Portugal
The Barroso is one of Portugal’s most isolated areas, known for its rough terrain, abiding agricultural traditions and stunning beauty.
Belching Cows and Endless Feedlots: Fixing Cattle’s Climate Issues
The United States is home to 95 million cattle, and changing what they eat could have a significant effect on emissions of greenhouse gases like methane that are warming the world.
Missing Livestock Ship Prompts Search Off Japan
The livestock carrier, with dozens of crew members and nearly 6,000 cows, left New Zealand for China last month. It sent a distress signal as a typhoon raged in the region.
Bison Are On the Run After 125 Escape a Nebraska Feedlot
So many people have been chasing the 50 stragglers that the animals got spooked and split off into singles and pairs, complicating efforts to catch them, a sheriff said.
For Senegal’s Biggest Holiday, a Shortage of the All-Important Sheep
Properly celebrating Tabaski, as Eid al-Adha is known in Senegal, requires a sacrificial sheep. Coronavirus restrictions have made the animals more expensive, putting them out of reach of many.
Meat Plant Closures Mean Pigs Are Gassed or Shot Instead
Coronavirus outbreaks at meatpacking plants have created a backlog of animals ready for slaughter but with nowhere to go. Farmers are having to cull them.
Coronavirus Canceled County Fairs. Now Children Show Their Cows and Sheep Virtually.
The coronavirus has thwarted summertime fairs, a tradition for youngsters who work on farms all year for their moment in the ring.
A Shortage of Steak? Yes, and Ranchers Knew It Was Coming
The pandemic has laid bare the instability of the industrialized food chain.
The Business of Burps: Scientists Smell Profit in Cow Emissions
Cattle produce more methane than many large countries. A solution could be an ecological and financial breakthrough — and a Swiss biotech company may be on the cusp.